Knowledge about edema in pregnant women

Knowledge about edema in pregnant women

Pregnant women will definitely experience this situation, that is, the body will become swollen, and if you press it with the fingertips, the skin will be difficult to return to its original state, which means that the swelling is quite serious. Let's take a look at some of the relevant knowledge about edema in pregnant women. This knowledge includes the causes of this condition and how to care for pregnant women to improve the condition. Therefore, this knowledge is quite practical.

Knowledge related to edema in pregnant women. Systemic edema in pregnant women often occurs after 24 weeks of pregnancy. It is a type of systemic edema. Its characteristics are: severe edema, and systemic edema accompanied by hypertension and proteinuria. Generalized edema in pregnant women is also known as toxic edema of pregnancy.

It is more common in first pregnancy, twins, women with polyhydramnios, hypertension, and older mothers. Its characteristics are: severe edema, and systemic edema accompanied by hypertension and proteinuria.

Depending on the severity of the disease, the clinical manifestations include pregnancy edema, pregnancy-induced hypertension, mild pre-eclampsia, severe pre-eclampsia, etc. The main manifestations are proteinuria, edema, and hypertension. Severe cases may be accompanied by headache, blurred vision, vomiting, convulsions, and coma. The mortality rate is very high.

Edema, hypertension and proteinuria during pregnancy are three danger signals, and it is even more dangerous if all three occur. Once edema, hypertension and urine protein become increasingly severe, followed by oliguria, renal dysfunction, acidosis, etc., it means that acute renal failure has developed.

Treatment and care

1. Eat enough protein. Make sure to eat animal foods such as livestock, poultry, meat, fish, shrimp, eggs, milk, and bean foods every day. This type of food is rich in high-quality protein. Pregnant women with anemia should also eat animal liver 2 to 3 times a week to supplement iron.

2. Eat enough fruits and vegetables. Vegetables and fruits contain many vitamins and trace elements necessary for the human body. They can enhance the body's resistance, strengthen metabolism, and also have detoxification and diuretic effects. Pregnant women should not forget to eat vegetables and fruits every day.

3. Don’t eat too salty food. When you have edema, you should eat light food and avoid eating too salty food, especially pickles, to prevent the edema from getting worse.

4. Control water intake. Pregnant women with severe edema should control their water intake appropriately.

5. Eat less or no food that is difficult to digest and easy to cause bloating (such as fried glutinous rice cakes, sweet potatoes, onions, potatoes, etc.) to avoid causing abdominal distension, poor blood circulation, and aggravating edema.

After understanding the relevant knowledge about swelling all over the body of pregnant women, everyone will know very well how to provide the most comprehensive and meticulous care and attention to pregnant women. If a pregnant woman experiences edema, this condition is very common, so the pregnant woman and her family must not panic and deal with it correctly to achieve better results.

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