Now is the season for sugar cane to be put on the market. The sun is shining brightly at noon. Sitting at the door in the sun and eating sugar cane in free time has become a "fun" for many citizens. But if you eat too much, you will find blisters on your mouth. You will start to feel depressed again. Why is this? Let's take a look at what the Encyclopedia Knowledge Network says in detail! I hope it will be useful to you. Contents of this article 1. Why do blisters appear on your mouth after eating sugar cane? 2. Why does eating sugar cane cause mouth blisters? 3. Precautions for eating sugarcane 1Why do blisters appear in the mouth after eating sugar cane?There are several reasons why eating sugar cane can cause blisters on the mouth. The first reason is that the main component of sugar cane is fiber, which is very special and coarse, while the tongue tissue is tender. When eating sugar cane, the tongue and the fiber of sugar cane will rub against each other, which can easily sting the tongue tissue. The second reason is that sugar cane juice is rich in sugar, and there are glands on the tongue that secrete saliva. The so-called saliva is an enzyme, which is a maltase that can convert sugar in the mouth into maltose. It is this reaction that causes blisters on the tongue. 2Why does eating sugar cane cause mouth foaming?Why does eating sugar cane cause mouth blisters? Now is the season for sugar cane to be put on the market. The sun is shining brightly at noon. Sitting at the door in the sun and eating sugar cane in their spare time has become a "fun" for many citizens. As a result, there are many more patients with oral ulcers in the hospital. Many patients think that eating sugar cane causes mouth blisters, so every time the doctor explains, they can't help asking the doctor. There are three reasons: one is eating too much sugar cane, the second is eating sugar cane to get angry, and the third is eating sugar cane too hard, which causes mouth blisters. 3Precautions for eating sugarcane1. People with weak spleen and stomach, weak body, cold stomach, vomiting, and phlegm should not eat green sugar cane. Green sugar cane is cold in nature and rich in sugar. After eating sugar cane, these people may aggravate the symptoms of coldness in the body, and experience abdominal pain and increased phlegm. 2. Diabetics should not eat sugar cane. Sugar cane contains a lot of sugar. Eating sugar cane may increase blood sugar levels and aggravate the symptoms. Therefore, diabetic patients should not eat sugar cane. 3. Sugarcane that is moldy, red, has an alcohol or sour smell should not be eaten. These moldy and spoiled sugarcanes contain a large amount of mold and harmful substances, which can easily cause gastrointestinal flora disorders and may cause food poisoning. 4. Sugarcane should not be eaten with fish shoots, white wine, wine and other foods. Eating sugarcane with these foods will reduce the nutrition of the food and is not conducive to the body's absorption of its nutrition. |
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