Are kumquats and small limes the same? How to make limes taste good in water

Green kumquat is famous for its straight and beautiful tree shape, evergreen all year round, bright golden fruit, attractive color, tender and crisp quality, moderate sweetness and sourness. Small lime is a kind of lemon, mainly used for juicing, sometimes used as cooking seasoning, but basically not used as fresh food. Are green kumquat and small lime the same kind? Let's take a look and find out.

Contents of this article

1. Are kumquats and limes the same?

2. How to make lemon water taste good

3. Types of lime

Are kumquats and limes the same?

No, green kumquat and small lime are not the same. Green kumquat, Rutaceae family, Citrus family, genus Kumquat, also known as green orange, mountain orange, year orange, green orange. Small lime is a kind of lemon, mainly used for juicing, sometimes used as cooking seasoning, but basically not used for fresh consumption.

Green kumquat is famous for its straight and beautiful tree shape, evergreen all year round, bright golden fruit, attractive luster, tender and crisp quality, and moderate sweetness and sourness.

Green kumquat is an ornamental plant commonly cultivated by people, especially people in the south who like to buy a few pots of laden, golden kumquats during the Spring Festival and place them at the door or in the living room to express joy and auspiciousness.

Green kumquats are mainly produced in Hainan, China and Vietnam. However, due to climate and variety issues, Vietnamese fruits are not as good as Hainan green kumquats in taste and quality.

How to make lemon water delicious

Rinse the lime with water and refrigerate it in the refrigerator for 2 hours. Take it out and cut it into slices. After cutting, put it in a fresh-keeping box and put it in the freezer. Take out about 2 slices each time you soak it in water. Adding an appropriate amount of honey can increase the taste, which is cool and sweet. Proper use of lemon honey water can have a beauty-enhancing effect.