What is pitaya acid? Can pitaya be eaten with eggs?

Dragon fruit is rich in vitamins and various mineral elements, while eggs contain a lot of protein. Both are foods that we often eat in the Heisei era. Many friends are concerned about whether they can be eaten at the same time? Is there any effect on the body? What is the pitaya acid that we usually eat? Today, Encyclopedia Knowledge Network will take you to understand and interpret it.

Contents of this article

1. What is pitaya acid?

2. Can dragon fruit be eaten with eggs?

3. Can I still eat dragon fruit if it has white hair on the surface?

What is pitaya acid?

1. Not fully mature

The pitaya is sour because it is not fully ripe. Generally, the pitaya on the market needs to be picked in advance and then transported, packaged, and sold to prevent it from deteriorating during the process. As a result, the sugar in the pitaya is not fully secreted, affecting the taste.

2. Ripening of ripe fruits

Pitaya acid can be ripened together with ripe fruits. First, place the pitaya and other ripe fruits in a plastic bag, then seal the bag and leave it overnight. The pitaya will ripen faster under the ethylene gas emitted by the ripe fruit.

3. High temperature ripening

Dragon fruit can be ripened at high temperature. Put the dragon fruit in a plastic bag and then place it in the sun. The sunlight will increase the temperature of the dragon fruit and accelerate its metabolism, which can accelerate the ripening of the dragon fruit. If the light is too strong, it should be placed under reflected light.

Can dragon fruit be eaten with eggs?

1. Can be eaten together

Dragon fruit can be eaten with eggs. Pitaya is rich in vitamins and various mineral elements, while eggs contain a lot of protein. The two do not contain incompatible ingredients, and eating them together can supplement the human body with a variety of nutrients, which is beneficial to human health.

2. Taboos on eating pitaya

Dragon fruit cannot be eaten with fresh scallops. Eating them together will produce harmful substances in the human body and may cause symptoms of food poisoning. Dragon fruit cannot be eaten with liver. The mineral elements in the liver will cause the loss of nutrients in the pitaya.

3. Taboos on eating eggs

Eggs cannot be consumed together with tea. Tea is rich in alkaloids and acidic substances, which will react with the iron in eggs and may irritate the stomach. In addition, eggs cannot be consumed together with soy milk. Both contain a lot of protein, which will increase the body's digestive burden.

Can I still eat dragon fruit if it has white hair on the surface?

1. Cannot eat

Dragon fruit with white hair on the surface cannot be eaten because the pitaya deteriorates quickly. After the surface deteriorates, bacteria already exist in the flesh. Eating the flesh at this time will allow mold to enter the body and cause harm to human health.

2. Saving method

Before storing the dragon fruit, you can pinch the flesh. If the dragon fruit feels hard, you can store it directly in a cool, dark environment. However, if the dragon fruit feels soft, you should put it in the refrigerator's cold storage layer and eat it as soon as possible within three days.

3. Food taboos

Dragon fruit cannot be eaten with milk, mung beans, eggs, and tomatoes, because pitaya, mung beans, and tomatoes are all cold fruits. Eating them together will cause symptoms of diarrhea and abdominal pain. The vitamins contained in pitaya will react with the protein in milk and eggs, increasing the burden on the stomach and intestines.