Can durian be frozen and kept for a year? How to store durian meat, frozen or refrigerated?

Durian can enhance immunity, because durian is rich in amino acids, and there are many types, so eating durian regularly can enhance immunity. Durian can also treat dysmenorrhea, because durian has the effect of treating dysmenorrhea, and durian contains some nutrients that are good for women. Treat constipation, because durian is rich in dietary fiber, and dietary fiber can promote gastrointestinal motility and treat constipation. So can durian be frozen for a year? How to store durian meat, frozen or refrigerated? Let's take a look at the introduction of Encyclopedia Knowledge Network!

Contents of this article

1. Can durian be frozen for a year?

2. How to store durian meat: frozen or refrigerated

3. How long does it take for green durian to turn yellow?

Can durian be frozen for a year?

No, unless the durian you originally purchased was vacuum-packed quick-frozen. Generally speaking, fresh durian pulp can only be kept in the freezer for about a week. But if it is quick-frozen durian treated with liquid nitrogen freezing technology, its shelf life can be as long as 1-2 years. Durian is a tropical fruit native to Southeast Asia. The fruit is the size of a football, and the peel is firm and densely covered with hard thorns. The durian pulp is composed of the fleshy foreskin of the aril. The flesh is yellow or white, sticky and juicy, sweet and soft, and tastes like ice cream. Durian needs to grow in areas with high temperatures all year round to bear fruit. Even in the equatorial region, durian cannot be grown in high altitudes above 600 meters due to the drop in temperature.

How to store durian meat: freeze or refrigerate

Durian flesh can be frozen or refrigerated. If you like the durian that is hard at first and then soft and smooth like ice cream, you can put it in the freezer. If you want to keep the original soft and sticky taste of durian, you can put it in the refrigerator. It should be noted that durian can only be kept in the freezer for 2-3 days, and in the refrigerator for about two weeks. Please eat it as soon as possible to avoid the flesh from spoiling. When taking durian out of the refrigerator, if you smell sour or alcohol, it proves that the durian has spoiled and cannot be eaten. Durian is a kind of fruit with a high carbohydrate content and is more prone to corruption, so uneaten durian needs to be stored in the refrigerator. When choosing durian, choose one that has just begun to crack. Durian with larger cracks will expose the flesh and make it easy to be contaminated and spoil.

How long does it take for green durian to turn yellow?

Judging by the hardness of the shell, the harder green durian will generally turn yellow in about 7-10 days, and the softer green durian will generally turn yellow in about 3-5 days. Durian is a famous tropical fruit with a firm peel and dense triangular thorns. The flesh is composed of a meat bag of aril, which is light yellow in color, sticky and juicy. It is a fruit with great economic value. Pinch the two adjacent spikes of the green durian with your hands and move them closer to the middle. If the spikes of the green durian move, it means that the green durian is ripe. If the spikes do not move, it means that it is not yet ripe. The green durian can be ripened by the method of fruit ripening. Put apples and pears with green durian in a fresh-keeping bag and seal it for about 2-3 days to ripen the green durian.