Symptoms of taking Chinese medicine to expel uterine coldness

Symptoms of taking Chinese medicine to expel uterine coldness

Uterine cold is a kind of syndrome that many women have. The impact of uterine cold on women is also relatively large. Many gynecological diseases, even infertility, are caused by uterine cold. Therefore, if you have the problem of uterine cold, in order to ensure the health of your reproductive system, you must take certain methods to eliminate the coldness of the uterus. So, which Chinese medicines can treat uterine cold?

1. Angelica

It is often said that "the head of Gui replenishes blood, the body of Gui nourishes blood, the tail of Gui breaks blood, and the whole body activates blood circulation." Angelica has the effects of nourishing blood and activating blood circulation, regulating menstruation and relieving pain, and moistening the intestines and promoting bowel movements. Angelica sinensis is a commonly used medicine in traditional Chinese medicine and is known as the "holy medicine in blood." It is commonly used clinically to treat female menstrual diseases, such as dysmenorrhea and irregular menstruation.

Preparation method

Cut the angelica into thin slices, take 5-10 grams and boil it in water or soak it in water as tea. You can also add a small amount of angelica to stewed chicken or meat.

2. Ejiao

It can promote the formation of red blood cells and hemoglobin, and also promote the absorption of calcium. Used to treat various bleeding or anemia, etc.

Preparation method: Select 1 gram of high-quality donkey-hide gelatin, smash it, put it in a large bowl, add two small spoons of rice wine, put it in a steamer and steam until the donkey-hide gelatin is completely melted, add a small amount of brown sugar, and after the sugar is melted, drop in a few drops of rice wine and serve. You can also put small dates, walnuts, sesame seeds, etc. in a bowl, heat it in the microwave on high heat for 2 minutes, turn it upside down and heat it for another minute before eating.

3. Longan meat

The iron content in every 100 grams of longan pulp is about 3.9 mg, which is quite rich among fruits. It is used in the diet therapy for anemia, usually in soup or porridge. However, longan meat is a warm food and is not suitable for pregnant women and children.

4. Dried mulberries

Dried mulberries are the richest in natural iron among fruits and their products, containing 42.5 mg of iron per 100 grams, making them worthy of the title of "blood-replenishing fruit" among fruits. It is generally recommended to cook dried mulberries into porridge. Eating a bowl of mulberry porridge every day can not only replenish blood but also beautify the skin, but pregnant women should use it with caution.

5. Wolfberry

Although wolfberry has good nourishing and therapeutic effects, it is not suitable for everyone. Because it has a very strong effect of warming the body, it is not suitable for people with fever, inflammation, or diarrhea.

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