What to eat for candidal vaginitis?

Vaginitis is a type of gynecological inflammation, including Trichomonas vaginitis, candidal vaginitis, bacterial vaginitis and nonspecific vaginitis in the elderly. Among them, fungal vaginitis is the most common one. It is caused by fungal infection and is prone to recurrence. The symptoms are vulvar itching and tofu-like leucorrhea. Testing has revealed the presence of fungi in the vagina. In addition to drug treatment, patients with candidal vaginitis also need to adjust their diet.

What to eat for vaginal candidal infection

1. Pay attention to dietary nutrition. For candidal vaginitis, eat more fresh vegetables and fruits to keep bowel movements smooth; drink more water; and prevent urinary tract infections. Eating more yogurt rich in active Lactobacillus acidophilus, such as yogurt with bifidobacterium and soy oligosaccharides, can promote the reproduction and growth of beneficial bacteria in the body and inhibit the survival of harmful bacteria.

2. Patients with candidal vaginitis generally need to eat light food, mainly high in protein and low in fat. Eat more vegetables and fruits, such as bananas, sweet potatoes, celery, etc.

3. If you have itching, you should eat amaranth, cabbage, mustard greens, taro, kelp, seaweed, chicken blood, snake meat, and pangolin. If the amount of leucorrhea increases, you can eat more foods such as leeks, lentils, millet, tofu, lotus seeds, walnuts, and ginkgo nuts.

Precautions

1. After suffering from candidal vaginitis, you should eat more light food, not drink alcohol, not smoke, and not eat spicy food; you should eat more foods that are light, diuretic and damp-removing, such as winter melon, watermelon, red beans, etc., which are beneficial to the recovery of this disease.

2. The most important thing is to actively seek treatment and choose the right method. A combination of oral administration and fumigation is a good method, but you must persist in the treatment. It is best for both husband and wife to be treated together.