What is guava? What does guava taste like?

Guava has very soft flesh and rich juicy texture. Its flesh is crisp, sweet, refreshing and comfortable. You will never get tired of eating it. It is the best fruit for beauty. Eating one guava a day can meet most of the nutrients needed by various organs of the body. It can supplement the human body with a certain amount of calories and sugar. At the same time, the high fiber content in guava can promote intestinal peristalsis. People with constipation can moderately increase the amount of consumption. Have you tasted it?

Contents of this article

1. What is guava?

2. What does guava taste like?

3. How long can fresh guava be kept?

What is guava?

Guava generally refers to guava. The berry is spherical, oval or pear-shaped, with persistent sepals on the top, white and yellow flesh, enlarged, fleshy, light red placenta, and many seeds.

Guava is a tropical fruit tree with strong adaptability. It is native to tropical America and spread to tropical and subtropical regions of the world in the 16th and 17th centuries, such as North America, Oceania, New Zealand, Pacific Islands, Indonesia, India, Malaysia, North Africa, Vietnam, etc. It was introduced to China around the end of the 17th century. It is cultivated in Taiwan, Hainan, Guangdong, Guangxi, Fujian, Jiangxi, Yunnan and other provinces, and has become a wild fruit tree in some places.

What does guava taste like?

The flesh is very soft, juicy, sweet, and almost seedless, with a flavor that is between pears and Taiwan jujubes. Moreover, the flesh is crisp, sweet, refreshing, and you won’t get tired of eating it often, making it the best fruit for beauty. Compared with pomegranates: pomegranates have seeds that can be eaten, but guava seeds cannot be eaten.

How long can fresh guava be kept?

Fresh guava can be stored for a long time if it is handled well.

When eating fresh fruit, it is best to leave it for two to three days after picking it, which can increase the sweetness of the fruit.

Therefore, four days is enough time for you to bring it to your family for tasting.