What is the difference between pure milk and fresh milk? What should I do if the milk is not out of the expiration date but has flocs?

Milk is one of the oldest natural beverages. As the name suggests, it is squeezed from female cows. In different countries, milk is divided into different grades. The most common ones are full-fat, low-fat and skim milk. So what is the difference between pure milk and fresh milk? What should I do if the milk is not expired but has flocs? Let's take a look at the introduction of Encyclopedia Knowledge Network below!

Contents of this article

1. What is the difference between pure milk and fresh milk?

2. The milk is not out of the expiration date but has flocs

3. Harms of organic milk

What is the difference between pure milk and fresh milk

Different sterilization methods: pure milk uses instant high temperature sterilization, while fresh milk uses pasteurization. Different nutritional values: fresh milk has higher nutritional value than pure milk. Different shelf life: pure milk can have a shelf life of up to one year, while fresh milk generally has a shelf life of 2-7 days. Different storage methods: pure milk should be stored at room temperature away from light, while fresh milk should be stored in a refrigerator.

The milk is not expired but has floccules

If there is flocculent sediment in the milk, it means that the milk has gone bad. When flocculent sediment appears in the milk, no matter whether it has passed the shelf life or not, it cannot be consumed. This is because the packaging of the milk was not sealed well during the sterilization and sealing process, allowing bacteria in the air to enter the milk container, causing the milk to go bad.

Dangers of organic milk

Organic milk is generally harmless. Organic milk is produced according to organic standards and is the "healthiest and most natural" dairy product that has been strictly certified by a third party. The production and processing of organic milk strictly prohibits the use of synthetic chemicals such as fertilizers, pesticides, hormones, and food additives. It is a pure, pollution-free, safe and nutritious organic food.