How much harm does abortion do to the body?

How much harm does abortion do to the body?

As the probability of unwanted pregnancy is gradually increasing in modern society, the range of people choosing abortion is also gradually expanding. However, there is no doubt that abortion surgery will indeed cause great harm to a woman's body. If the recovery after the operation is not done properly, it may also affect a woman's next pregnancy. Specifically, how much harm does abortion do to women's bodies?

How much harm does abortion do to women?

1. The harm of abortion to women's psychology The harm of abortion to women's psychology is often overlooked. Many women who have undergone abortions will think of their aborted embryos and feel guilty when they see their children born in the year of the abortion a few years later. She would think, if I hadn’t had an abortion, my child would be this big now.

2. Abortion may cause adhesion of the uterine cavity and cervical canal. Repeated suction of the contents of the uterine cavity may cause adhesion of the uterine cavity and cervical canal. It may also cause uterine cavity hemorrhage or menstrual blood to flow back into the abdominal cavity, causing endometriosis and cyclical lower abdominal pain.

3. Abortion causes damage to the endometrium and amenorrhea. If artificial abortions are performed repeatedly, the basal layer of the endometrium will be repeatedly damaged, making it impossible for the functional layer to regrow. At this time, although the ovaries are functioning intact and ovulation occurs on time every month, because the functional layer of the endometrium cannot regenerate after shedding, menstruation will not occur, resulting in amenorrhea.

What to eat to nourish the body after miscarriage?

1. Eat more foods rich in vitamin A after miscarriage. A proper diet can supplement the traumatized body with the necessary anti-infection substances. Vitamin A has special benefits for maintaining the health of membrane tissue and promoting repair. Vitamin A mainly comes from animal foods and is particularly rich in the liver. Carotenoids from plant sources also have certain vitamin A activity.

2. Eat more protein-rich foods after miscarriage. Protein is an indispensable nutrient. Soybeans, various meats, eggs, milk, and even grains can provide a lot of protein. In order to maintain intestinal health within a few days of using antibiotics after miscarriage, you need to rely on a variety of phytonutrients, such as soluble dietary fiber in vegetables and fruits, and insoluble dietary fiber in coarse grains and beans, which can provide the normal intestinal flora with the nutrients needed for growth and maintain a balanced state.

3. Eat more foods that can replenish qi and blood after miscarriage. Miscarriage can cause blood loss, and pain and tension can damage qi. People will be more sensitive to the damage caused by miscarriage when they are older, and it often takes a longer time to replenish qi and blood. Foods like astragalus, donkey-hide gelatin, brown sugar, jujube, glutinous rice, japonica rice, old chicken, ginger, spinach, and black plum have extraordinary effects in astringing, stopping bleeding, and replenishing qi and blood.

Now everyone should know how much harm abortion can do to women, so if you can avoid it, try not to have it. Also, if you don’t plan to have children, you should take contraceptive measures during sex to avoid unwanted pregnancy. If it really cannot be avoided, try to use medical abortion, which can reduce the harm caused to the human body by abortion to a certain extent.

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