What to eat to absorb uterine fluid quickly

Intrauterine effusion is fluid accumulation in the uterus, which is a relatively common gynecological disease. Women of all ages may suffer from this disease. The common symptom after the onset of the disease is lower abdominal pain, and systemic symptoms such as fever may also occur. It is very harmful to women's health. After the onset of the disease, timely treatment is required, and patients should also pay attention to their diet. The following will talk about what patients can eat for quick digestion.

If patients with intrauterine fluid want to digest food quickly, they should eat more light-tasting and easy-to-digest foods. Both the main meal and the baby's complementary food must be properly matched, and the nutrients must be balanced. They should eat more whole grains, corn, and noodles, and also eat more nuts, all of which can supplement nutrients for the body. Patients should eat small meals frequently, eat regularly and in a quantitative manner, and should not overeat or drink too much, so that the food can be better digested and absorbed.

Patients with hydrocervical effusion can also eat more low-calorie and high-nutrition foods, such as foods rich in protein, including chicken breast, eggs, lean meat, turtle, white fish, etc., which can help patients promote the body's metabolism. Patients can also eat some fruits and vegetables, such as lettuce, broccoli, loofah, wax gourd, oyster mushrooms, apples, bananas, red grapes, etc., which contain a variety of minerals and vitamins, which can help patients enhance their immunity.

Patients with intrauterine effusion can also eat foods that can promote blood circulation, remove blood stasis, promote qi circulation, nourish blood and eliminate stagnation, such as mung bean, red bean, snow pea, purslane, as well as hawthorn fruit, kumquat, orange pit, orange peel, exocarp, etc., which can be digested and absorbed by the body and are also helpful for the treatment of diseases. Patients can also eat more seaweed foods, such as kelp, seaweed, kelp, etc., which contain rich minerals and can help adjust the patient's blood pH value, which is beneficial for treatment.

According to the above, we know that patients with hydrocervical effusion should eat foods that are light in taste and easy to digest, and the nutrition of the food should be reasonable. For example, they can eat low-calorie foods, lean meat, eggs, milk, turtle, winter melon, lettuce, broccoli, etc., all of which can help patients improve their nutrition and are also easily digested and absorbed by the patient's body.