All substances in the human body exist in a state of mutual inhibition and mutual growth. For example, there are several different types of bacteria in the female vagina, but most of the time these bacteria restrain each other, so they will not cause diseases in the female vagina. Lactobacillus, in particular, is very important in women's vagina. If there is a lack of lactobacillus, it is easy for the vagina to become sick. So how does lactobacillus grow on its own? Under normal circumstances, the vagina is not sterile, and several types of bacteria grow in it in a certain proportion. The most important one is Lactobacillus, which can maintain the acidic environment of the vagina and inhibit the growth of other bacteria. Under normal circumstances, the normal flora in the vagina restrain each other, and with the body's own immunity, when exposed to certain pathogenic bacteria, they can eliminate them in time without causing disease. If there is a lack of lactobacilli in the vagina, you can use lactobacilli capsules. After cleaning the vulva, put on a fingertip and insert the lactobacillus capsule deep into the vagina, one capsule at a time, once every night, for 10 days as a course of treatment. Lactobacillus belongs to the family Lactobacillus and is named after the large amount of lactic acid produced by fermenting sugar. It is widely found, eosinophilic, and its optimum pH for survival is 5.5-6.0. Of course, it can still survive in an environment of pH 3.0-4.5. It is the most acid-resistant among the non-spore-forming Bacillus. Generally reproduces under anaerobic conditions. Lactobacillus is a group of rod-shaped or spherical Gram-positive bacteria with a G+C content of less than 55% in its DNA. It can ferment carbohydrates (mainly glucose) and produce a large amount of lactic acid. It is widely distributed in nature and is one of the important physiological flora in the intestines of animals and humans. The vast majority of bacteria in this group are non-toxic and harmless to animals and humans, and they perform important physiological functions in animals. Among lactic acid bacteria, Lactobacillus is the largest genus, defined as rod-shaped lactobacilli. The genus Lactobacillus is most closely associated with animals, where it is one of the dominant flora in the intestines and vagina of both animals and humans. Lactobacillus is widely distributed and is present in animals and humans from the mouth to the rectum. The known physiological functions of lactobacillus are mainly manifested as: preventing pathogens from invading and colonizing the intestines, inhibiting pathogens, resisting infection, maintaining the balance of intestinal microecology, preventing and inhibiting the occurrence of tumors, enhancing the body's immunity, promoting digestion, synthesizing amino acids and vitamins, lowering cholesterol, inhibiting the production of endotoxins, delaying aging and anti-radiation, etc. A large number of facts have proved that as long as the number of Lactobacillus in the intestine decreases or is lost, dysbacteriosis occurs, which may lead to the occurrence of certain diseases; as long as the number of Lactobacillus in the intestine increases and the flora is balanced, it can promote body health and treat certain diseases. It can be seen that increasing the number of lactobacilli in the body's intestines is an important measure to prevent and treat certain diseases. |
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