Although Laozao is a rice wine made from natural rice, it is also a kind of wine and contains a small amount of alcohol. Although it will not make you drunk, it is not suitable to eat too much and you should be careful when drinking it. Especially for pregnant women, it is best not to consume alcohol in their food during pregnancy. So is it good for pregnant women to eat Laozao? Actually, it is not good. Pregnant women must avoid certain foods during pregnancy. When pregnant women eat fermented glutinous rice, the alcohol they ingest will directly poison the fetus. It can also pass through the placenta unimpeded and enter the fetus' body, hindering the division of fetal brain cells, leading to incomplete brain development and causing developmental disorders of the central nervous system. At the same time, it can also cause malformations of certain organs in the fetus. Therefore, pregnant women are advised not to eat fermented glutinous rice during pregnancy for the sake of their children's health. Laozao also has a good breast enhancement effect. If your milk secretion is not smooth, eating a sweet fermented glutinous rice egg will have an unexpected effect. Many nutritionists also agree that fermented rice can enhance breast size. Because fermented rice contains natural hormones that can promote the fullness of women's breast cells. Its ethanol content also helps improve blood circulation in the chest. For patients who have just recovered from a serious illness, are weak, have anemia, or are recovering from a major surgery, drinking some fermented glutinous rice regularly can play an auxiliary therapeutic role. Laozao is rich in carbohydrates, protein, B vitamins, minerals, etc., which are indispensable nutrients for the human body. Laozao contains a small amount of alcohol, which can promote blood circulation, aid digestion and increase appetite. Laozao nourishes qi, nourishes the skin, replenishes blood, and promotes the production of body fluids. It also has a lactation-promoting effect on postpartum women. Therefore, postpartum women can eat some fermented glutinous rice appropriately. There is a certain risk for pregnant women to eat fermented glutinous rice, so pregnant mothers should not drink it. You can eat Laozao after giving birth after ten months of pregnancy, which can help mothers to stop breastfeeding. Laozao has many uses and ways of eating, so people eat it in different ways in different seasons and places, such as drinking it to cool off in summer and heating it to warm the body in winter. |
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