What are the attractions in Singapore? What are the delicacies in Singapore?

Singapore is located at the southern tip of the Malay Peninsula and the entrance to the Strait of Malacca. It consists of Singapore Island and 63 nearby islands. The Merlion Park is a landmark and symbol of Singapore. It is close to the beautiful Marina Bay and attracts millions of tourists every year to take photos. In addition to this, Singapore has several other places of interest. If you are interested, come and have a look! In addition to travel, food is definitely indispensable!

Contents of this article

1. What are the famous places in Singapore?

2. What are the delicacies in Singapore?

3. What are the important festivals in Singapore?

What are the attractions in Singapore?

Singapore's attractions include:

1. Gardens by the Bay: Singapore’s super large garden, where you can see thousands of rare plants during the day and enjoy the wonderful light show at night.

2. Sentosa Island: It has more than 20 attractions including Universal Studios and is a famous gathering place for fun in Singapore.

3. Singapore Zoo: One of the top ten zoos in the world, it has no fences and you can live in the same world as the animals.

4. Merlion Park: A landmark and symbol of Singapore, it is adjacent to the beautiful Marina Bay. Millions of tourists come here to take photos every year.

5. Orchard Road: Singapore’s shopping paradise, with everything from top luxury goods to popular brand-name clothing.

What are the delicacies in Singapore?

Singapore's delicacies include Hainanese chicken rice, curry fish head, kaya toast, chili crab, nasi lemak, bak kut teh, fried kway teow, shui kueh, water soup, chicken satay, fried kway teow, carrot cake, wanton noodles, fish rice noodles, pork noodles, oyster omelette, etc.

1. Chicken Satay: The fragrant chicken satay is a famous Malay delicacy in Singapore. The chicken skewers are grilled over charcoal and served with rice balls, sliced ​​fresh cucumbers and onions. It is a delicious Malay snack. Dipped in the carefully prepared pineapple peanut sauce, it is extremely delicious and is one of the favorite foods of locals and tourists.

2. Hainanese Chicken Rice: Hainanese Chicken Rice is a dish of early immigrants in Singapore. The recipe is simple: tender and juicy white-cut chicken with shiny yellow and fragrant chicken rice, with light or dark soy sauce and special chili sauce and minced ginger. Every part of cooking Hainanese Chicken Rice must be meticulous to make a delicious dish, which is the choice of Singaporean cuisine.

3. Curry fish head: Curry fish head is one of the most representative Singaporean delicacies. This spicy Indian delicacy is based on a large piece of grouper head or red snapper head, served in a large bowl of hot curry soup. The soup is spicy and fragrant, and the fish head is tender and delicious.

4. Laksa: Laksa is a typical Nyonya or Peranakan dish. The soup is mainly made of coconut milk, spices and chili, which is fragrant and spicy. It is served with thick rice noodles and shrimps and clams. It is one of the specialties of Singapore.

5. Nasi Lemak: Although Nasi Lemak is a traditional Malay delicacy, it is also a popular breakfast choice. Nasi Lemak gets its name from its cooking method, which uses coconut milk to cook rice and then slightly seasons it with a little pandan leaves to give the rice a fragrant aroma. This classic delicacy can be divided into two types. The traditional Malay style adds anchovies, nuts, cucumbers and eggs. The other is the Chinese style, which contains rich side dishes such as fried chicken legs, chicken sausages, fish cakes, and luncheon meat.

What are the important festivals in Singapore?

Important festivals in Singapore:

1. Harvest Festival

Date: January 15

Pongal is an Indian festival celebrating the harvest, during which farmers express gratitude to the sun god and the god of life and pray for a good harvest.

2. Thaipusam

Date: January 24

Thaipusam is an annual festival for Hindus in Singapore to pray, fulfill their vows and give thanks. It commemorates the god Subramanian, who defeated evil and gave Hindus virtue, youth and strength.

3. Vesak Day

Date: May 20

Singapore's Vesak Day commemorates the birth, enlightenment and death of the Buddha. Celebrations begin at dawn, when devout Buddhists gather in front of temples to await the start of the ceremony. As the Buddhist flag is hoisted, devotees chant in praise of the Buddha, the Dharma and the Sangha.

4. Eid al-Fitr

Date: July 6 to July 8

Eid al-Fitr marks the end of the 30-day holy month of Ramadan, during which Muslims spend much of their time in worship, performing acts of charity, showing mercy and fasting from dawn to dusk.

5. Food Festival

Dates: July and August

A 10-day foodie paradise that pays tribute to the best of cuisine, with events taking place across the country, including tastings, specialty dinners and food-themed events.