Fungus is a common "dry goods" in daily life. The nutritional value of fungus is very comprehensive, and its functions and effects are also super numerous. What we are most familiar with is its detoxification effect. Fungus has a super strong adsorption capacity and can help us excrete impurities from the body. In addition to this, what other functions does fungus have? 1. Activate blood circulation and stop bleeding Traditional Chinese medicine believes that black fungus is mainly used to treat metrorrhagia, bloody diarrhea, hemorrhoids, hypertension, anemia, and intestinal wind diarrhea. It has a good auxiliary effect on hemorrhoids, bloody stools, postpartum blood stasis, excessive menstrual blood in women, hematuria, and traumatic bleeding. 2. Detoxification Black fungus contains a large amount of enzymes and plant alkalis, which have a catalytic effect on foreign matter such as fiber fabrics, and can dissolve or decompose harmful substances such as fiber and dust absorbed by the human body in a short period of time. The colloidal substances contained in black fungus have strong adsorption capacity, which can adsorb fiber, dust and other accumulated dirt in the body and lungs and then excrete them out of the body. Therefore, the harm of harmful substances to the human body can be reduced or eliminated. 3. Anti-cancer The polysaccharide contained in black fungus is acidic isoglucan, which has certain anti-cancer effects. Regular consumption of black fungus can especially prevent malignant tumors such as breast cancer and uterine cancer. 4. Prevent blood clots Black fungus can prevent the deposition and coagulation of cholesterol in the blood, reduce blood clots, prevent thrombosis, alleviate coronary atherosclerosis, and has a good auxiliary therapeutic effect on coronary heart disease and cardiovascular and cerebrovascular diseases. 5. Weight loss Black fungus can be used as a weight-loss food because it is rich in cellulose and a special plant substance. These two substances can promote gastrointestinal motility, promote the excretion of intestinal fat foods, and reduce the absorption of food fat, thereby preventing the occurrence of obesity and losing weight. 6. Blood supplement Black fungus can be used as a weight-loss food because it is rich in cellulose and a special plant substance. These two substances can promote gastrointestinal motility, promote the excretion of intestinal fat foods, and reduce the absorption of food fat, thereby preventing the occurrence of obesity and losing weight. 7. Eliminate kidney stones The phytochemicals and bioalkalis in black fungus can keep the channels unblocked and dissolve stones. For patients with early-stage kidney stones, eating black fungus 2 to 3 times a day can make the stones disappear. For patients with chronic kidney stones, long-term eating black fungus can also gradually shrink the stones. |
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