Is fruit beer a carbonated drink or wine? What is the carbonation in carbonated drinks?

Carbonated drinks are an indispensable food in people's daily life. In the hot summer, people often use them to cool down and relieve heat, and they are also a must-have on the dining table. They are very popular because of their sweet taste. Fruit peels are also an indispensable drink for us in summer. So is fruit beer a carbonated drink or wine? You may wish to open the following article to find out!

Contents of this article

1. Is fruit beer a carbonated beverage or alcohol?

2. What is the carbonation in carbonated drinks?

3. Harms of carbonated drinks

Is fruit beer a carbonated drink or alcohol?

Fruit beer is a kind of wine, which is a low-alcohol beverage. Fruit beer is a kind of beer, which is a drink between beer and juice, but it usually contains carbonic acid and has a low alcohol content. Fruit beer is made from raw materials such as malt and rice through fermentation.

Fruit beer is mainly divided into three categories. The first category is fruit beer brewed with carbonated beverages and fruit juice. The second category is fruit beer brewed with beer as raw material. The third category is fruit-flavored beverages with only fruit juice flavor enhancers added. Among them, the first two are true fruit beers with alcohol content.

The alcohol content in fruit beer is lower than that in beer, so it can be consumed as a beverage in daily life. It tastes refreshing and you generally won’t get drunk if you drink it in moderation.

What is the carbonation in carbonated drinks?

Carbonated beverages refer to beverages that are filled with carbon dioxide under certain conditions.

The production of carbonated beverages began in the late 18th and early 19th centuries. The initial discovery began with drinking naturally gushing carbonated spring water. In other words, the predecessor of carbonated beverages was natural mineral water. With the synthesis of artificial flavors, the production of liquid carbon dioxide, the invention of cap-shaped corks and crown caps, and the emergence of mechanized soda production lines, carbonated beverages were industrialized in Europe and the United States and soon developed all over the world.

The main ingredients of carbonated drinks include: carbonated water, acidic substances such as citric acid, sugar, spices, some contain caffeine, artificial coloring, etc. In addition to sugars that can replenish energy for the human body, carbonated drinks contain almost no nutrients. Common ones include: cola, Sprite, soda.

Carbonated drinks also contain very small amounts of vitamins and minerals; they also contain chemical components such as carbonic acid and phosphoric acid. The main component of carbonated drinks is water, which can replenish the water and part of sugar and minerals consumed by the body during exercise and life activities, and play a certain role in maintaining the balance of water and electrolytes in the body.

The dangers of carbonated drinks

The substances contained in carbonated drinks can damage teeth, kidneys, and cause osteoporosis. The phosphoric acid and carbonic acid in carbonated drinks react with tooth enamel to remove minerals from teeth and promote the formation of tooth cavities. The high caffeine content in carbonated drinks can easily cause stones, increase the risk of disease, and affect calcium absorption, leading to osteoporosis.

The phosphoric acid and carbonic acid in carbonated drinks will react with the enamel of the teeth, causing the enamel to fall off and the minerals of the teeth to be easily dissolved, making the tooth surface thinner, more fragile, and broken. Over time, tooth defects will appear and the gums will be exposed. Therefore, try to reduce the consumption of carbonated drinks, or use a straw when drinking.

Carbonated drinks contain a lot of caffeine, which will increase the calcium content in urine after drinking a lot, which can easily cause stones and harm health. Magnesium and citrate in the human body can help the body prevent the formation of kidney stones, but caffeine will accelerate the excretion of these substances, greatly increasing the risk of stone disease and causing great harm to the kidneys.

The carbonates in carbonated drinks will affect the body's absorption of calcium, especially cola. This substance will subtly affect bone growth and development. Excessive intake will cause an imbalance in the ratio of calcium and phosphorus. Calcium deficiency means slow bone development and osteoporosis. People who often drink carbonated drinks are at a greater risk of fractures.