What are the benefits of eating loquats? How to store loquats for a longer time

Loquat is rich in various nutrients, so it can effectively supplement the body with more nutrients, help to enhance physical strength and improve physical fitness. It can often be purchased in the market now, and loquat can also have certain benefits for cough. If you don’t know much about it, let’s take a look! I hope it will be helpful to your life.

Contents of this article

1. What are the benefits of eating loquat?

2. How to store loquat for a longer time

3. Can loquat be eaten with the skin?

What are the benefits of eating loquat

1. Moisturizing the lungs and relieving coughs: Loquat can play a significant role in moistening the lungs and relieving coughs, mainly because the loquat kernel contains amygdalin, a substance with high nutritional value. This substance can relieve cough and expectorant, and treat various coughs.

2. Improve physical strength: Because loquat is rich in various nutrients, it can effectively supplement the body with more nutrients, help to enhance physical strength and improve physical fitness.

3. Soothe stomach and stop vomiting: This is mainly the effect of loquat leaves. Loquat leaves can relieve heat and bitterness, lower qi and reduce reverse flow, and are a good product for stopping vomiting. They can treat various vomiting and hiccups. If you have nausea and vomiting, you can soak loquat leaves in water and drink it, which can have a good anti-emetic effect.

4. Beauty: Many fruits have beauty-enhancing effects because they are rich in vitamins. The same is true for loquat, which also has beauty-enhancing effects.

How to store loquat for a longer time

Loquats can be washed and dried first, put into fresh-keeping bags, seal the bags and put them in the refrigerator. They can usually be stored for 1 to 2 months. In addition, the moisture on the surface of loquats can be dried and then scattered in a dry and ventilated place. Usually, loquats can be stored for about 3 to 5 days without deterioration.

Loquats can be stored in the refrigerator. Wash the loquats, dry them, put them into a fresh-keeping bag, seal the bag and put them in the refrigerator. Generally, loquats can be stored for about 1 to 2 months.

After drying the moisture on the surface of loquats, you can also spread them out in a cool, dry and ventilated place. Generally, they can be stored for 3 to 5 days. If the temperature is right, they can be stored for about a week.

If the loquats have been peeled, you can first pour a proper amount of water into a basin, then add a proper amount of salt and stir well, then soak the loquats in the salt water, and then put the basin in a cool, ventilated place, where they can be stored for 3 to 7 days.

Can loquat be eaten with the skin?

Loquats can be eaten with the skin. Loquat peel, also known as loquat wood white peel, has similar effects to loquat leaves. Chewing fresh loquat peel and swallowing juice can treat hiccups. It is rich in vitamin C and can maximize vitamin supplementation.

Loquat peel can improve symptoms such as cough, sputum, nausea, and vomiting.

Loquat peel also contains a lot of vitamin C, which can enhance one's physical fitness.