Pregnant women eat ice cream and miscarriage

After successfully conceiving a baby, a mother will be concerned about many issues, such as whether she can eat this kind of food? Can this kind of food be eaten? What effects will eating these things have on the baby? And what is good for the baby's growth and development? In short, as long as a mother thinks about these issues before eating any food, some mothers pay more attention to the baby's physical and mental health, and will read various parenting books to see what kind of food is suitable for them at what stage, and what kind of food they cannot eat at what stage, and they are very concerned about these things. Because I am always afraid that some process I am in will affect the baby in my belly. So, will pregnant women have a miscarriage if they eat ice cream? Today, the editor will give you some common sense. Let’s take a look at what you can eat during pregnancy and what you can’t eat during pregnancy.

Pregnant women can eat ice cream in moderation, but if they don’t eat too much, it will not cause the embryo to stop developing. If the embryo stops developing, you need to go to the hospital to find out the cause.

Reasons why the embryo stops developing include:

Chromosomal abnormalities: Chromosomal abnormalities in early pregnancy are the key reason for the termination of growth and development of test tube embryos. Infection factors: including female vaginal pathogen infection, viral infection, etc. Immunity factors: Key elements include: human leukocyte antigen (HLA), blocking antibodies, etc. Endocrine factors: mainly include: luteal insufficiency, polycystic ovary syndrome, thyroid disease, diabetes, etc. Maternal factors and environmental factors: Maternal factors include congenital uterine hypoplasia, uterine fibroids, endometriosis, unhealthy lifestyle and medication during pregnancy. Male semen abnormalities: specific abnormalities in male semen, abnormalities in male sperm nucleoprotein, etc.

Pregnant women should eat less of the following ingredients:

The first type is spicy food. I believe many mothers have heard of this saying, which is sour boy and spicy girl. Many mothers use this name to comfort themselves, because they think they are pregnant with a little girl, so they like spicy food so much. In fact, it is not wrong for mothers to eat spicy food, but they need to know the degree and the time. In the early stages of pregnancy, mothers are best not to touch chili peppers, because chili peppers contain some irritating ingredients that can easily irritate the baby in the abdomen, which may lead to miscarriage. Mothers can eat spicy food, but the editor here recommends that parents should not eat too spicy chili peppers. It is okay to eat some moderately spicy food.

The second food is canned fruit. Nowadays, with the development of science and technology, it has also been introduced from European culture. In our country, the canned fruit manufacturing industry is developing more and more, because canned fruit can store the same fresh fruit for a long time, and canned fruit can be eaten in any season, and its freshness is getting better and better. And mothers also like to eat canned fruits very much, but the editor here reminds everyone that because canned fruits are added with some preservatives to maintain the freshness of the canned fruits, it is recommended that mothers eat less canned fruits.